Nuno Mendes

Born and raised in Lisbon, Nuno Mendes has dedicated his life to exploring the many facets of what creates exceptional hospitality.

Combining first-hand experience on his family’s farm in the Alentejo with unique ingredients and innovative techniques garnered during his travels, Mendes has endeavoured to pioneer new ideas throughout his career as a chef. In more recent years, Nuno has pushed the boundaries of his discipline to curate ever more immersive experiences for his guests. Nuno is currently based in London and Lisbon, but continues to nurture his insatiable appetite for travel and culture.